Recipe: Simple Chicken Enchiladas

I love making these Enchiladas Enchiladas with left over chicken from a rotisserie chicken.  We (a.k.a. my husband) picks the chicken. We put it into small 1 inch pieces and put it in the fridge for the round 2 meal.

 

Recipe: Simple Chicken Enchiladas

Ingredients

  • 2 cups Left over chicken (we use from a rotissarie)
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • 1 -8oz shredded cheddar cheese
  • 2-4 medium size Tortillas
  • 16 oz sour cream
  • 1 jar salsa
  • 1 brick cream cheese

Instructions

  1. Preheat the oven to 350 degrees.
  2. Add the chicken, cumin and chili powder together.
  3. Mix together and add in 1/2 the cheese and mix.
  4. In a seperate bowl, mix the sour cream and salsa.
  5. Place a layer of the sour cream and salsa on the bottom of the pan you will be baking the enchiladas in.
  6. Take the tortillas and spread a layer of cream cheese on the tortilla.
  7. Add a good portion of chicken mix on the tortilla.
  8. Add 2 tablespoons of sour cream/salsa mix.
  9. Roll up the tortilla and place into pan.
  10. Repeat until the pan is full.
  11. Pour the sour cream/salsa on top of the tortillas evenly.
  12. Spread the remaining cheese on top of the tortillas.
  13. Bake for 30 minutes or until golden brown at 350 degrees.
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Comments

  1. Looks great! definitely not a diet recipe but really warming family food!!!
    fiona maclean recently posted..Fast Day Food – 5:2 Diet Asian Chicken WrapsMy Profile

    • It’s a good recipe for something different and with the cold winter here in Michigan, it’s good to have some comfort food. :) You can make it with reduced call sour cream, cheese and cream cheese too.

  2. Jennifer H says:

    this sounds delicious! and I love simple. :)

  3. Enchiladas are the most common meal that my in-laws cook so I rarely ever try them at home. That way it’s a special treat for them at their grandparents. This looks like a great recipe though. My husband might want them someday.
    Jeanne Medina recently posted..We lost weight drinking Fat Burning Coffee & Tea!My Profile

  4. Would you believe, I haven’t tried Chicken Enchiladas in my whole life? My husband would love this though. I’ll try it out!
    Roxi recently posted..Giving Birth at St. Luke’s Medical CenterMy Profile

  5. Yum – these looks amaze! Definitely pinning and will try soon!
    Cody recently posted..Martha Monday: Baby’s 1st BirthdayMy Profile

  6. Simple. Enchilada. You got me!!!! YUM!
    It uses leftovers? EVEN BETTER!
    Thanks :)
    Karen Dawkins recently posted..Discover Ohio: A learning vacationMy Profile

  7. These sound really good. Thanks for sharing
    kewkew recently posted..Nook HD+ Slate GiveawayMy Profile

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