Recipe: Roasting Garlic

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How to roast your own garlic. Pretty easy to do!| thecrazynutsmom.com Roasting your own garlic is pretty easy.  I do it at a whole bag of garlic at a time.

What you’ll need:
Garlic
muffin tin
olive oil
aluminum foil

Preheat the oven to 400 degrees.How to roast your own garlic. Pretty easy to do!| thecrazynutsmom.com

Cut the top off the garlic so you can see the cloves and place into the muffin tin.

Drizzle a little oil over each garlic head.

How to roast your own garlic. Pretty easy to do!| thecrazynutsmom.comCover with the aluminum foil and bake for 30-35 minutes (test to see if the garlic feels squishy.

Remove from the oven and allow them to cool.

Once cooled you can remove with a fork. (I squeezed the garlic to get it out. This probably missed a lot of garlic, so a fork might work best).

If you are not going to use all the garlic at once, store in Tupperware FreezerMates and freeze until you are ready to use.

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